Each pack of A6 notecards contains four edible flower recipes:
Wild Violet Jelly | Rose Petal Jam | Foraged Elderflower Cordial | Fruity Saffron Cake
The recipe is on the inside cover of the card (the reverse of the image) and has a perforated fold so the recipe and image can be torn off and kept by the recipient. Each card comes with a flecked recycled brown envelope.
Printed and assembled in the UK.